The Painting is Done!

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We, and several relatives, have worked many hours this week, and we have completed painting the inside of the house.  First, we painted it with Kilz to get rid of any smoke smell that might be lingering.  Then, we added the color.

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The living room, dining area, hall and Rob and my bedroom were all painted this creamy tan color.  It is light, airy, warm and inviting.  I love how it turned out.  This picture actually shows it being a little darker than it appears.  There are no lights in the living room.  Yet.

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Patsy’s room is mostly white, with the one wall that is light green.  A)  It also appears darker in this picture and B) Yes, I missed several spots, which I went back and painted with a brush after viewing this picture.  In fact, I went over several such spots in every room after I thought I was done!  The white is a nice, bright white and the green is much softer.  She has a huge closet in her room, and I will store quite a few of my things in 1/2 of it.  I also may put a community bookcase in her room, but I need to see how things fit in.

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The big girls will share a room.  Their ceiling and closet are white.  Their walls are a blue-gray.  It is really this dark, maybe even a little bit darker.

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The big girls painted almost all of their own room.  It was good experience for them and took them most of 2 days, since they were new at painting.  The previous painters had not been careful in any room and there is old paint on most of the woodwork, often blobbed or striped as if they did not tape at all. We did it properly, and it has been suggested that we paint over the woodwork in the places that are blobbed with a paint that matches the brown trim  or color over with a brown Sharpie.  I’m not sure if we are going to do any of that.  By the time we get furniture in there, we won’t see much of the baseboard:)

We’ve been moving loads from our storage unit over to store in the shop until after the floors are re-done.  We did another load today, even though the temperatures have been over 100 degrees this week.  (Very rare for our part of Oregon, so we are uncomfortable)  The only reason we could actually paint in this heat is that our new house has air conditioning.  Otherwise, I think the paint would have dried up too fast.  It’s supposed to cool down a bit, so hopefully I can get lots of loads moved next week, and some yard work done.  Things have grown up while the house was for sale, but I can tell the previous owner kept things in good shape.  I want to do the same.

We’ve also been working with the stove insert company, getting the details settled for the chimney preparation and installation of a new insert stove.  After filling out forms in 2 places, mail has finally arrived, today, at our new address.  Not long now until I get to go get a library card to the Salem Public Library!  That excites me tremendously.  I was last inside about 25 years ago, and thought it was really large then.  I will really feel like I live there (which I don’t actually, yet) once I check out books!

 

New House Projects–Aug. 17, 2016

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We are spending most of our time these days working on the new house.  After both Rob and I worked for quite some time, we finally got the linoleum removed that was glued to the hardwood by the door.  The flooring man said he could sand the rest off–hurray!!!

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Aunt Janet has been on the paint crew the past 2 days with us.  Yesterday, with my brother-in-law, Ron’s, help as well, we got the layer of Kilz on the walls all over the house.    Today, we got most of Patsy’s room done, as well as a good start on Lovana and Ja’Ana’s. (They will share).  Tomorrow, we will see what we can get done!

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Michaela was delighted with a train calendar the former owner left in the shop.  Rob gave it to her, because trains are one of her absolute favorites!  She was a good helper yesterday, too.

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Ja’Ana pulled purslane out the the garden area for a long time.  Those huge piles in the back of the garden are pulled and she will move them to a compost pile soon.  It  got too hot and she came in.  She and Lovana both painted today for quite a while, too.  Yesterday, Lovana unpacked a few boxes of food items and kitchen things.  J did some more today.  We can’t unpack other rooms, but the kitchen and garage can be filled as boxes come up in the small loads we are moving in our van each day.  The rest can be stored in the shop until the floors are done.  We are pretty committed to emptying the one storage unit before the end of August to save on rent.  They will charge us for the entire month of September, even if we take the things out on the 1st.  Hmmmm……Not a hard decision!!

 

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This is a rare shot of Rob and I with 5 of the children.  We took some time to mourn the passing of a close family relative this morning.  It was a beautiful service and it was nice to have so many of the kids with us.  The young lady Rob has his arm around is our oldest daughter, Abbie.  The young man by me is our son, Anthony.  The rest, you already know.  Clearly, there were several relatives with phones, all calling out for everyone to smile at them, so everyone is looking around, but….life is like that sometimes–kind of messy!

 

 

Saving Money–August 14, 2016

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I got 3 cups of blueberries off the 2 bushes at my new house.  They are nearing the end of their crop, but I loved getting what I did.

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We did 2 days of work on the new house, in preparation for refinishing the hardwood floors.  By the front door, there were 2 layers.  Layer #1 came up easily.  Layer #2—Yikes!  They had glued linoleum to the hardwood, probably in the 60’s (?)  The heat gun was useless.  The tool (above) that we borrowed worked the best.  We had to use several blades.  That white glue is very hard to remove without gouging the actual floor.  We are still not quite finished, but will finish that soon.  The work we did ourselves saved us a bundle.

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I made pico de gallo from peppers, cilantro, onion and tomatoes from the garden.  I was also able to make a lot of meals at home this week, and was able to take food down to Salem when we were working on the new house.

I was able to weed a bit, and harvest a lot from the garden.  I was also able to help out with my sister’s u-pick peach business a couple of days.  It’s fun and I enjoy doing it and it helps them out during their busy time.  When they are really busy, sometimes I get to cook for everyone–super fun!  I love cooking for a crowd.

I’ve recently realized that you can buy a large cup of ice for 25c at McDonald’s.   I often take a child in and use the facilities when we are out and about, and always buy a small item, figuring that that is only fair.  I love eating a cup of ice when I’m hot, so have been getting that for my “treat.”  (I just can’t make or store much ice in the camper and it’s much better for me than the other options)  And, don’t worry, the company will never go out of business because of us–my children love those french fries way too much!  It is much less expensive to buy one large fry and have them share than 3 small ones when we do make that choice.

Here’s hoping your week went well, also…

The New House–At Last

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And, here it is!  The new house.  Rob and Patsy are going in for the first time after it became ours!

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It is on .3 acres.  It has a large garden area with Marion berries on one side and raspberries on the other.  Clearly, there are a lot of weeds to remove, but it has grown the former owner a good garden for years, and the soil has been amended.

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It has a shop!

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And a cute little partially enclosed patio.  Behind the patio is a paved area where the camper can be parked behind a locked chain link fence.

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Here is the kitchen and the laundry room behind.

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The living room has a fireplace.  The carpets smelled badly of cigarette smoke.  Our first project was removing them.

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After 2 days spent pulling up carpet tacking strips, pulling carpet staples as well as the carpet and pads, the lovely hardwood was revealed.  We have an appointment scheduled to get them refinished.

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It’s already a huge improvement!  We have several other things planned.  We will have to wait a bit to move in, but it will be worth it in the end to have them done before we do:)

We are super excited and can’t wait to start living here!  I will admit that I have muscles I never knew existed after crawling around on the floor for 2 days.  I am very happy that I’ve leaned a new skill, though.  I’ll bet there are several new experiences ahead!

Saving Money–August 7, 2016

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Today we had a fondue party at our Sunday family lunch.  The dessert was a chocolate fountain, cookies and fruit.  The food included shrimp, beef and chicken deep-fried in pots filled with oil.  We also made various veggies dipped in tempura batter and fried in the oil (gluten-free, of course).  There were at least 6-7 different sauces.  The nectarines were from my sister’s.  I took zucchini and green beans to batter and fry.  I also made cheese sauce, a favorite of my kids.  There was bread to dip into it and Brazilian Cheese Bites for those of us who were gluten-free.  I helped get things ready and washed a bunch of dishes.  To keep things safe (from raw meat contamination) and separate (gluten/non-gluten) my sister gave everyone several plates, small and large.  Since 21 people showed up today, the dishwasher was quickly filled and we hand washed a bunch.

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My niece Caitlyn, on the right, was the reason for this extra fancy party.  She will be returning to college in just a little over a week and we will miss her.  This other lovely young lady is Merry, one of Lovana’s dearest friends.  We also had an aunt and uncle visiting from Boise and a bunch of other teen-agers join us.  For several, it seemed to be the first time they had ever had this experience of fondue, and they seemed to enjoy it greatly.  Doing it ourselves saved a bundle when compared to taking that many people out for such an elaborate meal.

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Another sweet niece, Rachel.

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Ja’Ana and a couple of friends only had enough energy for phones and music after eating so much fried food!

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Alissa and her friend Kim seemed to be even more lethargic!  (They were goofing off a bit, as well!)

After this feast, we were invited to a friend’s house for dinner.  It was perfect!  We had taco salad, and lots of good conversation.

On the few occasions we did eat at home this week-(pretty good week for getting asked over to other people’s houses, I think)–I cooked various meats, such as pork chops, roast beef, pork in peppers and chile verde sauce in the crockpot, baked potatoes, lots of garden veggies and pancakes.  I did white rice one time, and used the leftover noodles from last Sunday in a stir-fry with teriyaki noodles, which means I dumped soy sauce on the noodles and veggies which were all cooked together. I cooked the veggies first, then added the cooked rice noodles and soy sauce, along with some of my garlic/salt grinder.  My family loved it.

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Ja’Ana and Alissa had more reason than the food to be tired.  On Saturday, they spent hours removing the bricks, dirt, daffodils bulbs and weeds from this flowerbed Auntie Rosalie did not want any more.  She paid them well for their work, which helped them both be able to afford a few more youth activities that are coming up.

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This hot air balloon was soaring over the orchard early one morning when I went out of the camper around 6 a.m.  What a treat to see!

My husband towed the camper to the nearest state park to dump the tanks, then pulled it back and parked it here on the farm.  This saves us money over having a company come and pump out our tank.  We used the gray water to irrigate the garden.

We helped sell u-pick peaches for my sister and brother-in-law and sold a lot!

It was my birthday on Friday and there was a family gathering.  My uncle and aunt were visiting from Boise, so we combined the 2 occasions.  I took garden items for burgers, i.e. lettuce, onion, tomatoes, etc.  I found a jar of home-made pickles and took that, along with potato salad, using garden potatoes.  I had a great evening.  Most people gave me money for clothes or items for our new home.

We are definitely getting the house.  We need to sign some papers tomorrow and pay the money.  They hope to have it all done by Tuesday or Wednesday.  Now that it’s going through, I will take some pictures to share.

The garden keeps producing like mad and I planted another set of lettuce/spinich, etc.

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Garden Update–Aug. 6, 2016

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One of the strawflowers Patsy planted from the 25c seed packet from the dollar store.  A bargain for something so lovely, in my opinion.

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The one Tromboncini Zucchini plant that came up is producing.  Not bad for old seed!

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The garden is just bursting with color and produce.  Almost every day, I am privileged to spend a little time out there, either weeding or picking produce.  Ja’Ana has been weeding like crazy, as she desires to go to to quite a few youth events–Win-Win!  Rob did some tilling, too.  Already, you can see a large patch in the picture above where we have harvested all of the green beans that were there, and re-planted a few fall crops.  I seeded in lettuce, spinach, cilantro, basil, boc choi, Swiss chard, snow peas, and Patsy planted a LOT of radishes.  We don’t use many radishes, but she wanted to plant them badly, and we have the room, so…….Some of our seed is very old, and I am using things up, so we planted thickly and will thin if anything comes up.  If they don’t….well I can live without radishes and I’m sure some will emerge.

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One of my favorite things is the fact that the tomatoes are really starting to ripen now.  We have been eating them like crazy.  There’s just nothing like a home-grown tomato:)

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While cleaning out the seed box, I found several sunflower packets from years gone by.  We planted them all, and these are the Mammoth Sunflowers.  That seems to be what most of them turned out to be, and for sure, are the ones that are growing excellently.  They’ve just started to bloom.

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We’ve been getting peppers, cucumbers, beans, lettuce, tomatoes, potatoes, and more.  As you can see, the corn is tasseling, but we have not gotten any of that yet.  So, there is still much promise left in our garden and much good eating still to come!

 

 

Saving Money–July 31, 2016

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We got quite a bit of entertainment out of a 99c box of cherry tomatoes one evening.  I joked that this was Rob’s mug shot:)  The kids were in stitches over his “eyeballs.”

I did not do this post last week because we were without internet for the entire week while we cooked at high school camp.

Before we disappeared into the hills, we bought quite a few things at Grocery Outlet.  The tomatoes were one of them.  I took quite a few snacks, drinks, and a few other foods.  They were very reasonable because I was not picky as to what kind I bought, as long as it was inexpensive.   The kids , us and J’s friends who were campers took care of the drinks.  The granola bars, etc., were used by the cousins and friends.  The Lucky Charms I got for 99c per box were enjoyed by Jake and Michaela (niece and nephew) on mornings they did not get up in time.  There were a few occasions where I needed to get some food at the camper for myself, a niece or nephew, or my aunt, but for the most part, our entire family ate with the camp.  I had taken fruits and vegetables, but have most of them left because there was plenty of that kind of thing served.  The food was excellent (I helped finish it up, but the lady who did the planning was amazing and had much of it prepared ahead of time.)  Rob grilled.  So, we did not consume our usual amount of grocery money last week.  We used it up Saturday and Sunday, though when we got back.  It was nice to have extra to eat out, guilt-free, and nice to restock our groceries in the camper.

The night we returned  to home base I stir-fried vegetables with 2 pieces of chicken and cooked rice for a quick meal.

We had our usual family Sunday dinner today.  We ate some leftovers from camp as well as some chicken we bought, along with garden beans.

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We enjoyed the lake and wild flowers.  I got to go on a boat ride, the first I’ve had in years.

My sister gave me some apples and pears.  I picked veggies from the garden.  My sister and I also weeded a bunch last evening, while we visited.  She canned about 60 more jars of beans while I was gone!  That makes around 150 quarts off those bushes so far, between the ones she did and her mother-in-law did.

I read “A Girl of the Limberlost.”  Patsy is trying to read it and ran into a few things she did not quite understand, so I read it and am discussing it as we go along.  It’s an old favorite, but I had not read it for years, so enjoyed it once again.

Tomorrow we get back to real life!  We have a plumber coming to look over the house we are hoping to buy.  Wednesday, we have an electrician coming.  After those 2 inspections, we should know a whole lot more.  I’m excited!

A Great Week at Camp

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We returned yesterday from Triangle Lake, where we were cooking at high school camp.  It was a marvelous week for many reasons.  I had been to Triangle Lake when I was a child, as my mother had a friend who moved there. I dimly remember driving there with my mother, helping her friend move.  My sister remained friends with the daughter of the family, and spent at least one week with her during a summer or two.  So, I knew I had been there, but it was so long ago that I had no recollection of it other than a dim, pleasant memory.

My memories did not disappoint.  The lake was lovely, especially during the mornings, when a mist would rise over it, making it seem mysterious and serene.

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Just a few hours later, the lake was transformed into a bustling hive of activity as the campers filled the water with squeals and the sound of boat motors roared as they towed inner tubes full of laughing teens or an occasional youth trying to get up behind the boat on a surf board or water skies.  The lake is not private, but the camp was secluded on the back side, bordered with acres of forest.

This camp is more primitive than other camps we have worked at.  The kids slept in yurts, had their meetings in a large tent, and ate and played outside.  Many staff camped in tents and there were only 4 spots for trailers.  Thankfully, we got one.

Our job was cooking.  We were helpers, not the cook in charge.  She was an energetic woman named Maggie, and she had a wonderful menu, had done much ahead of time, and gave excellent instructions for all of us to follow.  My aunt and Lovana were cooks, too.  My sister and brother-in-law helped with the planning of part of the camp program, taught classes and counseled teens, and helped with cooking in their spare time.  Rob brought a large Traeger barbecue and used it daily.  The kitchen was equipped with 1 home kitchen stove, 2 regular ovens, a 3-sink system to hand wash dishes, a small ice machine, 3 freezers and a large refrigerator plus the regular-sized home-style fridge.  We were told to prepare for 120 people, including staff.  We fed between 150-160 people each meal.  It was literally a case of God multiplying the loaves and fishes, because we always had food for everyone.  The last person might have received a little different food than the first one, but no one went hungry.

They gratefully gobbled up everything we cooked–very gratifying and the best kind of crowd to cook for!  No one complained when we served vanilla pudding with whipped cream for the last breakfast, along with the other breakfast foods we put out.  Really the only things that had to be taken home were a few odds and ends, and some extra pasta and sauce from the last night’s dinner of spaghetti.

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Because the kitchen was so small, the Traeger grill was our best friend, and Rob was everyone’s best buddy:)  He grilled hamburgers, 80 lbs of chicken one night (they ate 60 lbs one night, and the other 20 was diced and used for quisadillias and salads), breakfast casseroles Maggie had made ahead, lasagnas (purchased), sausages, and more.  There were some grills there that had flat surfaces for cooking pancakes (twice), french toast, quesadillas and more.  When we used those, we appreciated Rob all the more.

The weather was quite warm and we got overheated easily.  Some of us were treated to evening boat rides at various times and it was so pleasant to cool down on the water when my turn came.  At other times, one of us would dash over to the camper and stand under the air conditioner vent for a few minutes, and then head back into the “sauna” to wash some more dishes.   Some of the braver ones jumped into the lake to cool off.  We actually had quite a bit of fun!

We offered a gluten-free option each meal, and much of it was naturally gluten-free anyway.  There were some dairy-free kids, as well, and we accommodated them, also.  There were a few other allergies, and so most of the food was served separate, i.e. all parts and pieces of tacos in separate dishes so each one could choose.  We served salad or mixed raw veggies every lunch and dinner and it was surprising how much of that the kids ate and how polite and thankful they were to us.

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One evening, Jake, my nephew, took it in his head to help serve.  Problem was–the tongs were difficult and the bread slippery!  He manfully did his best, and the kids were very patient and amused by his antics.

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On Friday morning, we cleaned up said goodbye to Camp Eagle Cove.  It was a wonderful experience, and we are so glad we went.  It was a lot of work, but very rewarding and fun!  We don’t know what our circumstances will be next summer, so are not making any plans to return at this time.  We can think of that later.  What we do know, is that we will always carry the memories with us from another stop on our Summer of Adventure, and they are good ones.

Camping at Honeyman State Park + House Hunting

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This past week, we camped at a place we had never gone before–Honeyman State Park.  We had fun, but ended up driving all the way back to Salem one day.  I think it was worth it, as we were having an inspection done on a house that I THINK we may actually get!!!

Of course, this is the campground the farthest from “home” we have been at all summer.  So, we drove and drove.  We had just remarked before we left that this would be the first time all summer that we got to go camping and stay there, since Ft. Stevens at the beginning of the summer.

We are heading off to volunteer for the next week at a camp where there is no cell reception, unless you climb to the top corner of the property, we have been told, and certainly no internet.  So, expect that I am saving money by staying in one place for more than a day and I’ll post again once I return home.  So, I think once we get there today, we will be set to stay put until Friday.  We will be cooking, so will be busy, but it won’t involve driving!!!  Famous last words:)

Once we get back, we will have an electrician and plumber both look at a couple areas of concern on the house we hope to buy, and anticipate that the issues revealed by the inspection will be easily resolved.  If so, we can proceed with the process and buy the house!!!  So, hopefully, good news to come soon!

Saving Money or NOT–July 17, 2016

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Last week was busy and fun.  We traded kids out one day and left Ja’Ana with the cousins and brought Michaela home with us for 1 night.  On the way home, we stopped at historic Butteville store and enjoyed some ice cream.  Michaela and Patsy enjoyed playing checkers on the checkerboard that the store set up on the table.  They played for quite a while.

Patsy pulled up some unwanted plants in the garden to earn money for camp, and Michaela enjoyed watching her dramatically hit the ground with the plants, huff and puff, and put on quite a show.  So, Patsy got some attention, Michaela was entertained, and I got those plants pulled!  Win, win, win!!

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Then they played Yahtzee for several rounds and cheerfully  ate up the odds and ends of my hamburger buns with peanut butter spread on them.  (No jam for Michaela–she doesn’t like it-Patsy will always eat double–she loves it).  The girls had a frugal, fun evening!

The next day, Rob swapped the girls back when he took Patsy to catch the bus for church camp.  Things went well until Wednesday…….

On Wednesday, I was just lallygagging around.  I had 1 thing planned for the day–lunch with 2 of my friends.  So, I let myself sleep in a bit.  But then…the phone rang.  It was the youth leader at camp and there was a problem.  I could hear Patsy dramatically carrying on in the background and many adult voices.  The leader informs me that Patsy’s front tooth is gone and all she has left is her braces and the chain and bracket where a tooth should be.  He’s never seen anything like it.  He can’t figure out where the tooth went.  As far as he knew, she went to bed with a tooth…..now there is no tooth….and so forth.

I have a vision of Patsy with 2 front teeth gone, since I knew that we had been working on getting the other one to come down for a year and a half, with oral surgery, orthodontics, etc.  I was feeling pretty worried, when it suddenly clicked.  He did not know that the other tooth had never been there.  With her sobbing “my tooth broke off” and things like that, he was assuming that her tooth had broken somehow in the night.  I quickly set him straight, saying  “it’s ok.” and things like that.  He put her on the phone, and I found out that, indeed, it was the bracket that had broken off and there was a small white thing attached to it, which she was convinced was part of the tooth (that is still up in her gums).

So, after a call to the ortho, we quickly started out for camp.  We had never been there, but are signed up to volunteer there next week for high school camp.  We went to camp, picked her up, used the interim time to do a little laundry, had an appointment at the ortho, had a meeting about camp, and then took her back.  It is a distance away, so we were gone for about 12+ hours.  They removed the dangling chain, assured us all it was just bonding material, no teeth were broken and put her back together.  We will still need to address the situation later, but for now, it’s fine.  Nothing is broken, except some hardware in her mouth.  Whew!!!  So, this was the NOT frugal day.  We used lots of gas and ate out twice, since we just jumped in the car and took off as quickly as we could.  The main thing is that she’s all right!  I will say that the counselors and leaders deserve high praise.  They handled it well.

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We went house hunting again Friday.   This time, I knew I was leaving and packed a nice picnic lunch.  After viewing 5 houses and picking Patsy up from the church parking lot (back from camp), we went to a place called Sunset Park in Keizer, Oregon, and ate our packed lunch.  I’m not sure if you can see the hawk soaring over the Willamette, but there were several that we enjoyed watching.  Rob and Lovana saw a bald eagle, too.

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These potatoes are from the garden.  I made potato salad for our family Sunday dinner today.  Rob b-b-qued chicken, and we had salad from garden lettuce.  My aunt brought rolls and ice cream.  It was great and so awesome to have so much of it come from things we’ve grown.  The chickens will run out before long, and we have no way to grow more, but we are enjoying them until that happens.

I cooked many, many meals at home this week, other than that one day.  I used so much garden produce.  It’s really helping with the grocery budget.

My sister and I canned 35 quarts of green beans during 2 pleasant mornings.  Rob and I spent quite a bit of time helping sell peaches at the u-pick stand Monday and Tuesday.  We enjoyed quite a few peaches, and wild blackberries.

I “Shopped” in our storage Conex.  I pulled out items worth at least $40 to use in the next 2 weeks.  I also shopped at the store, and bought things that we absolutely needed or were a great deal.

Rob earned some money this week and used some of it to stock up at Grocery Outlet on items that we will use, and are a great deal.  So, that was extra, above and beyond our usual grocery budget.  So, that was nice.  There are just a few things that we consistently buy there and there are always “surprises” so we do have to be careful to only buy a few of those each time.  You never know what they will have from time to time, but they usually have inexpensive drinks for lunches, lunchmeat that is close to its pull date, but still good, etc.

 

 

Making My Home A Haven