Category Archives: Saving Money

Weekly Update–Saving Money–May 20, 2018–Everybody Loves a Parade!

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Yesterday, we enjoyed the Iris Festival Parade with the family.

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We had never been to this particular parade before, although my sister and brother-in-law have been every year, for years and years.  So, they knew things we did not.  I read a sign that said the road closed at 9, so figured we needed to be much earlier than that.  So, we were extremely early, and wondered why there were a few empty chairs along the sidewalk, but no people.  So, we waited, and waited, and waited, and wondered where they all were.  We did have a great time talking, something that is rare these days to find enough time for:) A few people trickled in, but around 9:30-10, all of a sudden, they all showed up from the side streets, carrying lawn chairs, snacks, drinks, and so on!  All of a sudden, the road was full of eager, chattering people, and soon after that the parade came along.

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It was my favorite kind of parade.  There were a couple of marching bands, choirs of elementary school kids, fire trucks, classic cars, and trucks with hay bales on the back, bearing princesses of various sorts, and in one case, Santa Clause!  There were iris flowers stuck all over the vehicles, which were pretty.

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A couple of ladies that Rob works with came to join us, and one brought her son.  He struck up an acquaintance with Patsy right away and we all enjoyed watching how much he enjoyed the parade.  Someone from one of the floats gave him an iris, and he promptly brought it to Patsy.  How sweet!  I really enjoyed putting some faces to names of people he works with.

There were many freebies for the kids–a bounce house, free snow cones and bubbles, candy galore…..they had a blast!   Even the Chinese food restaurant gave out free teriyaki chicken after the parade!  It was a very inexpensive outing for the family–Rob got a coffee early on, and our group bought and shared a few candy bars from the school kids who very ingeniously went along the parade route selling them before the parade started for their fundraiser and I got a cup of egg flower soup because I couldn’t eat the chicken.  We skipped the rides at the carnival, and buying anything at the booths that were set up.  It was a super fun morning!

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Before the parade, Rob made this cheesy, ham and olive-filled biscuit that was probably awful for us, but tasted oh, so good!

I cleaned for several hours on Friday.  I am trying to do some deep cleaning, and worked on the kitchen.  I even got the window washed, inside and out!  The more I clean, the more dirt and clutter I see!  At least I got started:). I had to put cleaning on the calendar and was ruthless to decline other things that tried to steal my cleaning time!  Sad, but it worked, at least this time!

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I worked in the yard and garden for many hours, in little blocks of time.  If I had 15 minutes, I used it! If I had an hour, I used that.  I am really getting somewhere, but have lots left to go:) We got the sprinkler system set up in the garden, and the grass chopped out around the permanent sprinkler heads in almost all of the yard.  I keep finding one here and there that I missed, but we are getting them freed from grass!

I used herbs from my herb bed.  I used rosemary on some roasted potatoes.  Yum!  I used thyme in split pea soup.  Double yum!  It’s nice to have them out there, freed from weeds and more established than they were last year.  I hoed up quite a few of the 1000 or so baby parsley plants, but there are still lots left, surrounding the turtle!  I noticed I am low on chives and parsley in the spice cabinet, so I hope to eventually dry some of each.

I was able to get both Friday Freebies from Fred Meyer this week, because I went early on Friday.  They’ve been running out of the more desirable items.  I got a free car charger and a Lara bar.  While there, I got the odds and ends of groceries I needed.

I stopped at a garage sale on my way home and purchased some picture frames to put some of Ja’Ana’s graduation pictures in for the upcoming party and the table display I have to make for the actual graduation.  I paid $2.50 for 3, in various sizes.  IMG_7040

 

I used a string, clothespins, and some push pins to put up the graduation cards we’ve received.  There are a couple more kids who may send one, so I can put up another string underneath this one if they do.

Rob and Lovana stopped and picked up some free wood and Rob plans to chop it into firewood-sized chunks.  It’s time to start preparing for next winter, and while not a lot, it’s something and was free!  He will keep his eyes out for more, and may buy a cord if he finds a good deal.

 

 

Weekly Update and Saving Money–May 12, 2018

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This week has gone so quickly, that I can’t believe it’s time for another weekly update post already!  Let’s hope I can remember what I did!

I made several food items.  The picture is of a fruit tart.  I made 2 of them, one for us, and one for the teens on Tuesday night.  They were well-received in both places.

I cooked broccoli soup with a mixture of frozen garden broccoli from last summer and some frozen mixed veggies that weren’t looking too good anymore.  It came out great, and I felt virtuous using up those veggies in a way that made them taste good.

We ate a lot of the ham I got for $1.29/lb last week, and froze the rest.  I also made broth from the bone, and will cook with it tomorrow or Monday.  Rob BBQ’d chicken.  We are still working on the pulled pork I made last week, as well.  It seems that food lasts much longer around here than it used to when more kids were around, eating more.  I will freeze some of that, too.

I helped with another brunch for the teens’ mission trip.  This time it was a Mexican-themed meal with breakfast burritos.  I took fruit, cheese, and tortillas.  I was especially happy to sign up for the tortillas, since I got them on super sale for 49c/package last week.

I made homemade popsicles several times from apple juice and from leftover peach juice from home-canned peaches.  Some of those even had the last peach in the jar in them, in chunks.  It’s been quite warm and those get eaten as soon as they get frozen and then I make more right away!

I exercised twice at the YMCA, and took several walks.

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The senior pictures (not this one, clearly) got chosen, edited, and sent in to Walgreens, where the graduation announcements/party invitations got printed.  Now, to send them out. My husband found a coupon code for Mother’s Day for the pictures, and we saved a bundle.  Since we were buying them regardless, I was delighted to get a discount.

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I signed up for the Ibotta app. I’m going to try it out and see if it is worth the time it takes, or not.  At this point, I have 1/2 of the amount of points loaded onto it to get the free $10 they offer you to try it.  (If you are as clueless as I was, it’s an app that you load coupons onto before you go grocery shopping, then take pictures of your receipt and send them in, and they basically give you a few cents of rebate money for each offer you redeem). I did not buy items I did not want, and have $5 in rebates already.  There were things like 25c off of bananas, 25c off of anything, and 75c off of Udi’s gluten-free bread and so forth.   My plan is to finish up the other $5 this next week, to get the free $10, then decide if it’s worth it or not.  You can cash it out when you reach $20, which I will do next week, if all goes as planned.  If you want to try as well, my code is: dxkbnkp.  (When you sign up, you can enter that referral code, you will get $10 and I will get $5). I’m also just fine if you don’t want to mess with it—I sure stayed on the fence for a long time before I signed up:).

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We worked in the garden several times.  Rob finished tilling.   Patsy and I both did some planting and watering.  The red mulch in the background is an experiment.  It is supposed to improve production of tomatoes. So, I certainly won’t need more yield on my  cherry tomatoes, they are so prolific, so I’m trying it on the regular ones.  Green mulch is supposed to help cucumbers and melons.   I hope to try some of that, too, especially on the melons I am starting.  I hope to do a garden update post later in the week and go into a little more detail.

Hopefully, this week won’t get away from me like the last one did!!!   No promises, though.  I only have 2 more weeks to get those girls to finish up all their schoolwork before I need to turn it in.  I’ve been really pushing it the last couple of weeks, and I think we might just make it.  Now, the correcting–not my favorite, but necessary:).    I will be very glad when this project is over for the year–I’m ready to put more time into the house and garden for a while.

 

Weekly Update and Saving Money–May 6, 2018

 

 

 

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I brought Jake and Michaela home on Thursday after school.  Michaela left on Saturday at 12:30 to go to horses with her big sister and spend the rest of the weekend with her.  Jake stayed until Sunday afternoon.  Friday was a whirlwind of commotion as there was much to do, and the kids had school, which involved a lot of driving back and forth.  On Saturday, Michaela went off with her sister to do horses and Rob took the other kids, while I stayed home to work on the garden.

Ja’Ana played Pooh Sticks with Jake from a bridge at a park they went to.  She got several hours of work on Friday, as well.

I cashed in a large handful of Safeway Monopoly tickets, and got many free items, including aspirin, gravy mix, tomato sauce, French bread, sour cream, bagels,  yogurt, and water.  One reason I’m getting so many free things is because they are now handing out large handfuls of tickets every time I go there, even if all I’m getting is mostly free stuff.  So, I will stop in frequently until after Tuesday, when the game is over.  I want to redeem all the free item coupons I have, and they keep giving me more. Patsy and Jake spent a long time opening the tickets, and Patsy is keeping track on her game board.  Rob told her that if she won the million dollars, he would take her to Disneyland, so she keeps trying.  The store did some substituting when they were out of things, and I have a small handful of coupons to redeem after today’s run.

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Rob took Ja’Ana’s senior pictures, and got about 200 shots for me to choose from, plus shots of the other kids as well.

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He got some great shots.  I haven’t chosen, yet.  I can’t.  He had to replace a lens on his good camera, which he did by purchasing a refurbished one on-line.  That saved him a great deal of money.   He also saved us a bundle by taking the pictures himself.  We will get invitations done at Walgreens for her graduation party, as we did with Lovana’s graduation.

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They had a lot of fun.  He cheerfully drove from park to park with a van load of kids, apparently stopped at 3 fast food places to get each one of them their preferred snack, after the crew downed the entire small cooler of snacks he took with them.  Of course, the kids had to play on each set of equipment, throw rocks and sticks into every creek and river, and so forth.  But, through it all, he got lots of great pictures.

There is some editing that needs to go on, but there are so many great ones, it will be difficult to choose, for sure!

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In the meanwhile, I worked in the garden.  Rob did some tilling before he left. I worked out in the garden for several hours.  It’s looking better all the time, and some things are just planted, and some are already growing well.  We had a heavy thunderstorm during the night, so the things I planted yesterday got well watered in.

The week to come does not look boring.  I don’t like to be bored, so I should be happy.  It was nice to sit down in church this morning and re-charge my batteries. That’s a good thing:).  I’ve spent time with my niece and/or nephew 6 out of past 7 days, and will again tomorrow and Tuesday.   My house looks like a train wreck, and that’s after putting in 2 hours cleaning this afternoon.  I’m not done at all.  Just tired and sitting down and done for today.  I can, however, walk across the floor, Rob has clean socks for tomorrow, and clean dishes to eat breakfast from.  We have a few appointments this week, as usual, and a bunch of schoolwork to finish, as the end of school deadline is very close.  Things need to be handed in so Ja’Ana can get her diploma, so the kids have to finish so I can correct it and score it.  I will rest this evening, and hit it again in the morning.   Tomorrow is a new day, a busy and full one, just as I like it.

 

Weekly Update–Saving Money–April 28, 2018

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This week ended up being a bit busier than I thought it was going to be.

One thing I did was help my sister with a brunch she was giving at her house.  She and my brother-in-law are leading a team on a mission trip this next summer, and this brunch was to inform people about it and give them a chance to visit with the team, so they can pray and support the team more effectively.  She did a lot of the cooking, and I made several items as well.

One was chocolate-dipped strawberries.  I used dipping chocolate I got on the Whoo-Hoo (reduced) rack after the holidays, white chocolate chips from holiday sales and on-sale strawberries.

It ended up being a lovely spread of food, and there was a wonderful turn-out and a large part of it was consumed! We had no idea of how many were coming, so I’m glad there was enough, but not way, way too much.  We have some leftovers, but not too many.  Whew!

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I took Michaela to her Horses of Hope afternoon.  She gets to ride, and gets to help around the arena.  Her dad or sister usually take her, but today they were busy, so I went.  I have many talents.  Taking care of horses is not one of them.  I was very appreciative that they respected my feelings and let me pet a horse if I felt like it, and did not require me to do anything else:).  So, I just took pictures, and admired Michaela’s skills. Michaela was delighted to show me around, introduce me to the different horses, and have me walk along with her as she took her horse ride.  Because the horse she rode is new to the facility, there were 3 workers who assisted her, one on each side, and one in front.  They are using her and a few other seasoned riders to help train the new horse to be a good therapy horse.  I thought that was really nice of them to say and she was so proud to show off her skills to me!

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Rob hung out with Jake and Patsy today.  Between the two of us, we logged in quite a few extra hours with Jake this week.  He was sick on Thursday, so I spent the entire day over there with him.  Have homeschool….will travel:). So, I took the books and Ja’Ana, and we did school over there that day.

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I had tickets to Peter Pan up at the Northwest Children’s Theater in Portland for Friday.  When I found out that Rob, Jake and Patsy did not have school Friday, we were able to get them tickets, too.  It is so nice that they let the homeschoolers purchase tickets to the school matinees for a very reduced price.  Rob got to spend time and visit with a friend he has not seen for a while, who also attended the play with his daughter.  He had such a good time and it was especially rewarding to take Jake to his first play up there.  He loved it.

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I decided to shop at Safeway for the fruit and other things I needed this week. The produce is so nice at our Safeway, and I needed a bunch of fruit for the brunch.  When I casually mentioned to the cashier how much my daughter is enjoying playing the Monopoly game, she said it was almost over and gave us some extra tickets.  We ended up winning 4 cans of tomato sauce, which Rob picked up today.  He also got 12 apple juices, because they were only 77c/ 64 oz. bottle.  We were delighted to stock up at that price!  He only got a few more tickets today,  but we still won a few more things.  There were some tickets from another day that did not get redeemed today, so we will pick these items up tomorrow after church.  I didn’t know Patsy had a little stash on the fridge under a magnet, but I’m glad to have found them before the game was over.

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We keep eating home-frozen beans, and other goodies from our freezer, cupboards, and pantry.  I am pleased with how one of the freezers is starting to look—there is some wiggle room in there now.  I’m going to keep focusing on that project.

This week, it was nice to receive some very useful items from people.

My mom saved some pots for me to use in the greenhouse.  I have been hardening off plants, and was able to give her the flowers I grew for her from the seeds my sister brought her from England.  She kindly left enough for me to plant around here, too.  It was amazing how many flower plants we got from that little packet.

While in D.C., my aunt noticed 2 things.  1) My travel-sized bottles of shampoo leaked (thankfully they were in a ziplock bag) and 2) My phone ran out of charge before we were done with our daily sightseeing.  So, she had some extra silicon bottles she gave me, and a portable charger she did not need, and she gave it to me as well.   Those are going to come in very handy.

One of my sisters gave me a lovely flower, which I have been enjoying, and will enjoy some more once I get the table cleaned off again!  Right now, it’s hidden behind the pile of stuff that has migrated to the table after this wild weekend!!  Between the brunch and the boy who ended up spending 2 nights….Wow, just wow!  I have a pretty big mess:). I expect tomorrow afternoon after church will be the time to do a bit of tidying up.  My sister has a meeting, so I will be coming right home after church for once, eating leftovers, and then I’ll have some time to clean, I hope.

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I got 1/2 of my strawberry bed cleaned up.  The plants I cleaned around are the new ones I planted last spring, and this end are very old plants that were here when I moved in.  The new ones are thriving, the old ones, not so much, which is normal when strawberries get too old.  I plan to put some bags of dirt around the berry plants and some bone meal and fertilizer, and will likely transplant runners from the new berries down to this end where there are huge gaps.  But, first, it needs to dry out again after the recent rain so I can get out there again.  It’s quite a bit of work, as the grass is trying to take over.

We are having to work outside in small bits of time we can carve out between work, homeschool and the rainy weather.  Sometimes I feel frustrated because I can’t finish up jobs I start in one session, but I keep reminding myself that breaking it into 2 days still gets it done!  Little by little:)  Patsy and I mowed the lawn again, this time lowering the blades after our first “mow” last week. Rob tilled a little bit in the garden.  It needs another time through on another day.  I have little seedlings up from a few weeks ago when I got into the garden for a short while.  I always enjoy seeing that!

I have several appointments this week, again.  We continue going to doctors/dentists/eye appointments/therapy, etc. for ourselves and the children.  Because Rob’s job is on a year-to-year basis (he only has a 1-school year contract each year), there is always a possibility that he won’t have insurance during the summer if they don’t promise him a job in the fall.  In that case, he would have to apply again in the fall for another position.  This can happen if the dynamics change in the classroom in any way, such as if a child that he work with moves or changes schools.    In any case, it won’t hurt to get these things done anyway!

I hope your week went well.

 

 

 

 

 

Weekly Update and Saving Money–April 22, 2018

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This week was all about getting back to normal after our wonderful, but exhausting, trip to Washington D.C.

Traveling is not inexpensive.  But,even  with the high costs of food, travel, Ubers, etc., we did manage to save money in some areas.

We cooked in our rented townhouse a lot, and ate out only when we were out and about sightseeing.  Because eating out is expensive at any time, we saved hundreds of dollars that way.

We had many, many tours and visited Smithsonian museums that were free.  There were a couple of places we went that cost money–Mt. Vernon and Museum of the Bible, but almost everything else we saw had no admission cost.

There was food left in the fridge and cupboards that was left by previous guests of this VRBO townhouse we had rented.  There was a note stating that we were to eat all we wanted.  So we ate a lot of it.

We used public transportation and did not rent a car, saving on car rental and parking.  We used public transportation.

We ordered groceries in from Safeway and used a Promo Code to get free delivery.

Once home, I went shopping and spent $200 in groceries.  I had over $100 left from last month, and used the rest from the new grocery envelope.  I had not been shopping for a week or so before the trip, and I was gone for 11 days.  It was time.

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On Saturday, we went to the beach with our friends Harnet and Danait.  Because both of the older girls were working, we were able to take the smaller car, saving gas.  It was sunny, but quite cold, with a wind that could cut right through any coat.  So, we briefly went down to the beach, where Danait wanted to pick up all the rocks (millions) and throw them in the small stream or ocean.  She finally decided to chase birds:). It was adorable.

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I packed a picnic.  I had purchased portable food such as Go-Gurt, made potato salad, packed lunchmeat and cheese and bread for those who wanted it, and took along some fruits and veggies that my sister brought down on Friday.  We were fortunate enough to find a picnic table that was sheltered from the wind, and had a very fun time.

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We went over to the Mark Hatfield Marine Science Center and enjoyed the exhibits. They have just re-done many of them, and we enjoyed seeing both the old familiar ones, and the new ones. The Center is by donation only, and we did donate, but it was not expensive.

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We stopped off to see the sea lions on the dock at Newport.

After that, we drove to a couple of view points along the coast to admire the waves and the gorgeous blue sky and ocean in the comfort of the car and ended up at Dairy Queen for some ice cream.  No surprise there:)

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At the rest stop on the way back, Danait loved the field of English daisies and dandelions.  She and I ran around the grassy patch, then she picked a flower for every person she could remember the name of–quite a few flowers.  Then, she handed them out to those of us in the car and went back for more.

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It was a good day.  Even our patient driver was tired!  But, we all had a wonderful time.

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How did your week go?

 

 

Weekly Update–Happy Easter! 2018

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Happy Easter!  We had a wonderful day, full of family and food.  We got up super early and went to the 6:30 sunrise service.  It was a great service, and I loved being there, even though I felt like I needed toothpicks to hold my eyes open:)

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My decor was simple.  Rob bought me some flowers, and I put them on the tables.   Some tables had candles, some just had flowers. He also grabbed a couple of plastic tablecloths, which I used on 2 tables and used a cloth one on the other table.  I put more pansies on the table outside, as the weather looked like it would be nice and some people might choose to eat out there.  Contrary to the promises made by the weather apps yesterday, it rained!  We enjoyed ourselves despite the rain, and also celebrated both Ron and Lovana’s birthdays.  We also enjoyed the company of one of my cousins who I have not seen for a long time.  That was very special to hear about all she has been doing in her mission work in Nicaragua.

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The cake looked great.  It turned out terrible!  I had experimented with some egg replacer and a gluten-free mix, and it didn’t turn out well.  You win some, and you lose some.  Thankfully, we had 2 kinds of cookies and an apple crisp and no one went hungry or missed out on dessert.  Besides all that, my aunt brought her usual basket of candy-filled eggs and Jake and Patsy found them after Alissa hid them.  Then, as is tradition, they insisted hiding them for Alissa to find.  Everyone got a little baggie of candy, even the adults!

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We had mixed grill.  Rob grilled a ham in a pan on the bbq, basically because I tried it in both crock pots and couldn’t get it in either.  Boy did it turn out great.  He also did some shrimp skewers and some teriyaki chicken.  I made easy choices so people ate according to their allergies and needs.  They included apple-celery-walnut salad, veggie tray and dip, sunflower seed romesco dip for crackers, and a fruit plate.  I also put out pickles today, that I had canned last summer.

 

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I love what we gave Ron for his birthday! It was a “May you never be hungry again” kit.  There are days when he comes in from work, starving, because he didn’t take the time for lunch, or didn’t have any cash on him at the moment.  We divided a handful of 1’s and 5’s between several envelopes, and then Rob wrote funny locations on the outside such as “put this in your socks, put this in your visor, for your pocket, glovebox, with your toothbrush” and so forth.  It was not costly, but added some fun to the day.

I spent several hours over the last couple of days cooking, cleaning and organizing myself for the dinner itself.  Thankfully, I was able to get a few other activities done as well.

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I hardened off cabbage, broccoli, artichokes and onions.

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I used the tiny tiller to till up 2 small parts of the garden and got cabbage, broccoli and artichokes planted.  Patsy and I also planted seeds.  We planted carrots, beets, several kinds of lettuce, snow peas, and spinach.  We also planted some potatoes.

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I found some overwintered cilantro, and tilled around it.  I also saved 1 tiny volunteer lettuce, and some beets that had lived all winter.  I actually picked about 1 cup of tiny beets and 1 small artichoke.  The peas I planted are starting to poke up out of the soil, always a cheering sight.

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Rob decided to have a garage sale.  He had some old items from our previous property that had been cluttering up my brother-in-law’s barn.  He filled the van a couple of times in the past few weeks, and hauled the items down here.  Lots of it was still in the van, so he was eager to get it out.  I grabbed a few items here and there from the house and shop as I found things I could live without, and Lovana cleaned out some clothing.  Rob put a Craig’s List add up, and hung some signs Friday morning.  I had an appointment, so left him to it!  When I got back, almost all of his stuff was gone, and the garage sale was slim pickins’ indeed. Most of the junky household stuff and clothing did not sell, but a little of it did.  I made him  some lunch and he kept selling, but by 3:30, the horde had diminished to a tiny trickle, mostly because the good items were gone and people started slowing, looking, and just driving on. He even sold a large item he was trying to sell at the same time.  He packed up the remaining items, which consisted of a few boxes and items, and donated them.  In the end, he made around $200, plus the cost of the other large item he sold.  Garage sales are always a lot of work, but it was worth it this time!  It’s also nice to know that all of that stuff is no longer cluttering up the place.

Our taxes are finished and filed.  Rob always organizes that process and we pay our accountant to do it.  We’ve had this accountant for a few years now, and they always find something that saves us, or gets us, money that we did not know about.  This year was no exception.  We will be getting a refund (whew!) from Federal, and need to pay State (boo).  Thankfully, the refund is the larger one!  (double whew!). It’s not as big of a refund as we have had in the past, but since I don’t have to pay, I’m delighted.

I was able to go shopping for clothing for myself.  I had gift cards and birthday money from my last birthday and Christmas.  I needed a few things for our upcoming trip to Washington D.C.  Ja’Ana and I will be traveling with my sister, 2 nieces and my aunt as a homeschool trip for the 2 girls.  They are studying government this year, and my sister got the idea for this trip.  So, she’s taking us on a big adventure and we leave next Saturday!  I’ve been trying to find the time to go to shopping, and finally made it.  I was able to hit really good sales at Macy’s and got several things I needed.  I had a specific list, including a light jacket, prayed before I went, and found everything I needed for a price I could afford.

After eating dinner, we went over the plans we have made.  My aunt has done a lot of work figuring out what tours we can go on.  We were accepted for a tour of the White House, along with several others she had requested for us. It’s going to be pretty exciting, and the girls will be receiving 1/2 of a school credit for the trip, once they do some write-ups when we get back.  This will be a busy week for me!

 

 

 

 

Weekly Update–Saving Money–March 18, 2018

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This weekend was not as fun as last weekend.  I caught some kind of crud and have been on the couch, whiny and grumpy and bored.  I am a terrible patient!  But, Rob has taken excellent care of me, it’s nothing serious, and I’ll soon be back to my regular ways.  So, since I do most of my chores, money-saving activities, and projects on the weekends, there’s not much to report.  There were a few things that did happen, though, so I’ll get on to those.

One of my orchids re-bloomed.  I accomplished this amazing feat by putting the plant in the laundry room, forgetting all about it, and barely ever remembering to water it.  It rewarded me with these delicate blooms that are a little over an inch across.  I’m enjoying them so much!  I moved it out to the main part of the house when I realized it was going to bloom. I hope the extra care and attention doesn’t mess things up for the plant!

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Earlier in the week, I hoed out a small area in my garden, under the trellis where I grew purple pole beans last year.  It was very wet, and I don’t like to work in the garden very much when it is so wet, so I removed the weeds, poured down a little super-cheap topsoil from Walmart, and planted Alderman Tall Telephone peas.  Hopefully, they will come up and start growing.  I can get in there and straighten up the trellis and replace the baling twine when the garden dries out a bit.  Once it does, Rob can till a small area and I can get some early cool-weather crops planted, such as carrots, beets, lettuce, onions, etc.  The greenhouse plants are doing well.

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I cooked one of the turkeys I got last Thanksgiving for a super low price.  I boiled the bones, and Rob strained the broth and froze it.  The meat was supposed to be for Sunday dinner today, but they are sick over there, too, so I froze most of it.

Rob went shopping for me and got all the bargains from 2 stores, even visiting one of them twice.  Some of his notable finds were:  butter for $1.89!!!  (As most people know, I’ve been on a butter hunt for months, trying to find it for $2/lb.  I’ve found a few, but not many boxes at my price point.  My Safeway app popped up with this deal.  He went and asked, there was no limit, and he got 10!!  That is a man who knows how to make his wife happy!!) 2-lb bags of shredded Kroger cheese for $3.99/bag.  He got the 5 allowed.  He got the Friday Freebies, and even got them to substitute for the item they were out of.  I hadn’t been to that store for a while, so he got 3 weeks worth.  Chips and candy.  Yum.  He got 2 more jugs of laundry soap for $5 each.  1 carton of 18 eggs for 99c.  Those were the main stock-up items he got along with a few other items on the list.  I was impressed.  The Great Butter Hunt is over for a while…..at least until Jake comes over for bagels and popcorn!!

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I picked a bouquet of daffodils from my yard.   The previous owners had planted quite a few in various places. Along the sidewalk, Patsy’s daffodils are blooming like crazy now, and promise to fill out more and more each year.

Some weeks are like this.  It’s a part of my crazy, wild life, and getting sick sometimes happens, even though I’d rather skip that part.    Still, I am very glad to get this sickness out of the way now, since I plan to go on a little trip at the end of the week.  Rob and I are planning to slip away to visit friends for a couple of days.  Just us.  A rare, priceless gift, that so seldom comes my way.  I can’t wait!

What Did We Eat? Apparently More Than I Thought:). March 15, 2018

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Less than a week ago, I was blithely posting about how I wasn’t going to shop much this week–I didn’t need anything–and so on.  That’s not how it turned out!!

Last Saturday, I thawed pork with the intention of making Asian pork meatballs, a new recipe that called for water chestnuts, for the week ahead, as I often do.  I only use about 6 cans of water chestnuts per year, and last time I checked, I had some.  On Sunday, when I went to get them, I didn’t have them anymore.  Other people cook when I’m not here, and I’m very thankful they do, so this was not a tragedy, just a bump in the road.

Then, I noticed the A1 sauce was gone.  The Worchestershire sauce was nearing the bottom of the bottle.  The maraschino cherries were completely gone, even the juice which was used in popsicles.  We were down to the last bit of bread.  It became almost comical as I realized the peanut butter was again almost empty.  The mustard was almost gone.  The pineapple chunks were gone. As I checked things over, trying to cook for the week ahead,  I had to just laugh!  What are the odds of all of that running out in the same week?

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I found that the Safeway app had a coupon for the laundry soap I always buy, for $4.75 per container.  I have paid from $11.99-14.99 on numerous occasions for the exact same container, so I though it was a mistake.  But, since I wanted to get the 2 packages of chicken breast for $1.49/lb that I was allowed, I headed over there after church on Sunday to check it out while I bought chicken.  (That is a really good price around here for the chicken).  The packages were huge, and I ended up with around 15 pounds of chicken–more than I expected to be allowed to buy.  The soap was not a mistake, so I got 4.  I repackaged and then froze the chicken, so we will have many meals from it.  I had a raincheck for bread, for 99c a loaf.  Water chestnuts were 99c/can, so I got 5.  We got Michaela a Coke and a donut–lucky girl–because you don’t break tradition without a good reason with that girl:).

I saved enough chicken out to make the stir-fry in the first picture, and the chicken parmesan in the second picture.  The Asian meatballs turned out great, when I finally made them Monday morning.  Rob made a large pot of white rice, which was used up this week for meals.  I just finished the last of the Jedi burgers tonight.

The extended family was very hungry on Sunday, and used up most of the food I had made and what was brought by others. We had soup, enchiladas, chips, and mountain bar no-bake cookies.  I had a little chicken-rice soup left for the week, but very little.  It’s gone now.  Rob shared that he needed lunchmeat and lunch stuff for the week ahead.  I hadn’t realized that,  so we went to Grocery Outlet and got a bunch of that kind of thing, snacks for his classroom (he’s an instructional aide and they give food out frequently–he takes things when he finds them cheap), and some produce.  Once we realized that we were shopping after all, we decided to get as much as we could for 2 weeks, and skip shopping this weekend. We made a good list, emptied out the remaining money in the grocery envelopes and spent it!

I got what I could there, and finished up at Winco.  I don’t want to go there on Sunday night ever again.  It was so busy, and it looked as if the shelves had been stirred and emptied.  They were out of pineapple, except some really expensive cans.  They were completely out of 1/2 and 1/2.  I did get some produce, and some other items I had on the list. So, I do have a couple of things to get this weekend after all, but not much! (Or so I think!!)

So, why did I go ahead and empty my grocery envelopes for all those groceries, some of which were not needs at all?  Clearly, we don’t need A1 sauce, for one, we just like it.  One reason is because I like to keep my pantry up as much as I can.  I don’t want to run my stockpile down too far.  It defeats the purpose of keeping one.  Yes, there are times when I just pay the asking price for something I only use 1 bottle of in a year, but for the vast majority of my shopping, I shop sales, discount stores, buy bulk items, and use coupons or grow, can and freeze my own.  To pass up laundry soap that is 1/3 of what I’ve paid at times, is only going to cause me to spend more in the future, because I will always wash clothes.  It doesn’t rot, so it’s a good choice to stockpile. (I know people make their own, but I continue to buy the kind that I know doesn’t make my husband break out in a rash, as many kinds do.)

When you cook at home as much as I do, some of these flavorful items make the food more palatable and less boring, which keeps us eating at home.  Also, the family ate things up, and seemed hungrier than usual (sometimes it happens).  So, I needed more of those often-used items as well as the rarely used ones.

I had grocery money to spend.  I wasn’t shopping because I couldn’t, I really thought I didn’t need this many things.  (I must be blind or kind of dingy!)  I knew the fridge was pretty bare, but I was trying to empty it so I could clean it!  (It’s very clean after the salas explosion last Saturday) If I had not had any budgeted money left this month (mine goes from mid-month to the next mid-month), I would have waited for things like maraschino cherries and focused on produce, bread, dairy and peanut butter.  I would have skipped some of the fresh produce, and used more canned and frozen.  I would have continued pulling items from the pantry and freezers for meals.  Now that I’m out of the amount I budgeted, I will choose to wait until I get paid again to load the envelopes up again.  I did save out enough for 1/2 and 1/2, pineapple and milk, if needed. Since I get paid in the next couple of days, we will not suffer a bit. (It was easy to cruise through this week, as well) I was able to pay off the bills I wanted to pay–the braces are completely paid for!  Hip, hip hooray!!  I won’t have any extra money to roll over to next month like I did last time, but I can live with that.

Sometimes, you just can’t plan everything out perfectly, and things don’t work out the way you planned.  But, going with the flow is a great skill to have!  I am very grateful that  I had the privilege of being able to fill up my fridge and restock my pantry.  I’m very aware that I’m blessed to be able to laugh instead of cry when things ran out.  I’m happy that people can have food they want, as well as food they need, and that we have more than enough.  For these things, and more, I am truly thankful.  I never want to lose sight of those things in the midst of my little self-imposed challenges!  They are fun for me to do, and help me make budgeting fun instead of drudgery.

 

Greenhouse Update–What Shall We Eat?–March 7, 2018

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I love the little artichokes!  Now that they each have their own little pot, they are continuing to grow like crazy.  So encouraging!  Out of my 6 seeds, I ended up with 4 strong ones, and one little, tiny one.  I’m giving it a chance.  Who knows what it will do:)

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As I find a few minutes, I slip out to the greenhouse and transplant what I can in the time I have.  So far, I’ve done all the Willamette tomatoes, the San Marzano Giagante, the artichokes, and the basil.  I still have the cherry tomatoes, and a few more things to do.  Once I transplant them, the plants are growing rapidly.  I can clearly see that it’s time to get out there and get the rest done.  Soon it will be time to plant more little seeds.

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Outside, various daffodils have burst into bloom.  There are several varieties here, and so they bloom at different times.  So pretty!

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This week’s menu plan is all about cleaning up odds and ends, and using stored food.   With the fridge emptied out a little, I hope to wash it out this weekend.

I took this little pile of apples, cut them into chunks and cooked them with raisins, cinnamon and sugar.  It was delicious.  I made mini muffins from the one, lonely, sad banana.

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I pulled chicken legs from the freezer and marinated them in home-made teriyaki sauce. I squeezed soy sauce out of all the little packets in the cupboard, left over from long past Chinese food meals.  Once I read the labels and realized they were gluten-free, there was no need for them to languish in the cupboard any longer.  I added a couple packets of sesame seeds, brown sugar, water, 3 green onions I pulled from the garden (yea!),  and marinaded them all day, then baked them.

Last night, we cooked for the college age gathering/worship night at church and most of the family ate there with them. (I actually got some super great chicken and rice at my sister’s house–she was cooking that, before I got there).  They provided us with a budget, and we made tacos/nachos, corn, and cake. We made it possible for gluten-free people to have plenty of choices, such as taco salad or chips and toppings.  I love my own home-made refried beans (not trying to brag, they just have so much more flavor from the peppers and onion I add), so decided to make a big batch.  I was happy to donate those, and also to keep a few here for our family to use.  They have a brilliant way of using up their left-overs.  (It was our first time cooking for this group, so we are learning).  They package them up, and the college kids take them home to eat the next day for lunch.  So, we rolled up the leftovers into burritos and put them in ziplock bags. Some were pretty plain, some had more fillings.  All had beans and cheese and tomatoes at least.  There were a very few baggies of lettuce, a few bags of corn chips, and several bags of corn.  We got a great feeling for how much food they eat, and will know better next time.  All in all, we were super pleased with how the food to hungry person ratio worked out.  There were leftovers, but not an enormous amount, and they all went home with the young adults.

We’ve eaten up the leftovers from last weekend, including the chicken/rice soup, and a lot of turkey hot dogs have been eaten.  We had a big package of those.  We are eating a lot of salad this week, since I bought that huge bag of romaine from Costco 2 weekends ago. The 5 dozen eggs have been hit hard, with all the baking plus scrambled eggs, but there are still a few cartons left. There’s lots of cheddar cheese, and a little bread left.   I only spent $21 last weekend because I stocked up so well that first weekend of the month, but needed milk and a few other very-much-on-sale items, like water for $1.50/case.  This weekend, I will spend more and stock back up on produce, and get whatever super sales items that show up on the ads.  I will plan that out on Friday, when I get time.  I will make more chicken/rice soup for this weekend and maybe another kind of soup as well, for Sunday.  I have bagels frozen for Jake, as he is coming over.  He has a new Star Wars cookbook his mother bought him, and is dying to make something from it.  We will!

There is enough chicken for tomorrow.  There are still a few refried beans, and a very few tortilla shells we had on hand. We will use canned fruit for the next few days as most of the fresh has been used.  I need one more main dish for Friday, and will figure it out Friday:). I’m very pleased with how this moderate-budgeted month is going!  I’m getting some odds and ends used up, and hopefully will clean the fridge.

 

Weekly Update–Saving Money–New Towel Week!–March 3, 2018

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I don’t know where my kitchen towels are.  I mean, there are a few left in the drawer, but where are the rest?  Nobody knows.  And, when questioned, no one, and I mean NO ONE took them or has them.  So, I can only conclude that they grew legs and walked away.  Or something:).  But, God knew they were gone.  My sweet aunt noticed last Sunday that there was a problem, and picked up a few more for me from a sale she saw.  Then, when visiting my sister, she asked if I wanted the embroidered ones–her daughter was cleaning cupboards  for her, and they discovered she had too many and wasn’t able to use them all.  She didn’t even know I was running low.  I said yes in a hurry.  So, after I run them through the wash, I will have a drawer full again.  It was so sweet of both of them:). I just hope THESE don’t grow legs……

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I’m soaking beans for refried beans.  We are going to make dinner for the college age group at church on Tuesday night, and we will do tacos.  This will be our first time cooking for them, so we will know more after Tuesday about what works well and what doesn’t.  They do provide us with a budget, so we aren’t going to provide much from our pantry, but I want to make the beans myself.  We like them so much better.  I will make a big batch, and have some for us, and some for them.  Because we both have to work that day, everything will be made and chopped ahead of time, and all we will need to do is keep warm food warm in a Crock Pot, cold food cold in a cooler, and set things out when we get there.  We’ve been told there is paperware there.

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I’m trying to use fruits, meats and vegetables from our freezers and cupboards.  Tonight, I sautéed some frozen green beans in butter, and added garlic.  Yum!  We ate some of the 10c/can  pickled beets Rob bought last fall.  I made a casserole from frozen broccoli, rice, tomato sauce, and turkey kielbasa sausage, and chicken-rice soup.

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I made some turkey meatloaf.  There is still ground turkey from the turkeys Rob raised at  our old place.  It’s time to target it and actively use it up before it gets freezer burned.  I will be sorry when it is gone, but there’s not use letting it go bad.  It turned out great.  I also made potato salad, and am going to make coleslaw from the cabbage I picked from the garden for Family Sunday Dinner tomorrow.

I spent some time today organizing out in the canning cupboard, which is in the shop; putting away the empty jars in the right places, getting out new jars to bring into the garage for the week ahead, etc.  It does take some time, but I use things more if I have a good supply within reach. So, most weekends, I bring a jar or two of each thing into the garage and have it handy for daily meal preparation and take the empties out.

I also grabbed a couple of handfuls of frozen items from the freezers and brought them in.  I found a loaf of bread–yea!  I thought I was out of that bargain bread I got a while back, but there it was:). There again, I use things more if I physically look in there with the intention of bringing some in–I often find items I’ve forgotten about.

What I did not find time for today was shopping, except for a gallon of milk, a bunch of celery, and 1 head of garlic.  I just got those from the store that is about 1 block from my house.  I have some good coupons, but didn’t use them today.  So, $5.16 was my weekend shopping total so far.

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I got a few more plants transplanted today.  There are quite a few more to do, but I keep working on it when I have time.

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Rob took Patsy fishing today.  He had been told about a pond that isn’t too far from our home, and so they went today.  They did not catch fish, but they did get some bites.  Maybe another day…..

Our van had a bad flat tire.  We took it to Les Schwab Tires and they fixed it for free, as they do when you buy your tires there.  We had to wait for a while, but it’s fixed!

Patsy counted 106 buds on the daffodils she planted out front.  This is the 2nd year for them.  Last year, we only got a few blooms, but she has high hopes this year that those 106 buds will bloom, and is very excited.  The bulbs were free from my sister’s yard.  We have several tiny, yellow ones blooming now, and some pale ones as well.  We recently had snow, so things slowed down a bit, but before that, we were having an early spring.  So confusing.  Thank goodness daffodils are hardy!

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These 2 enjoyed their trip to the park very much.  Such joy!  Auntie Rosalie took them:)

How did your week go?